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irradiation

Is Food Irradiation Starving Us?
by beauley, Mar 13, 2007
Our government here in the U.S. and most other nations of the world have been irradiating some of our foods increasingly from simple bacon since the mid 1950's. They say it saves the aggravation of food manufacturers lawsuits from the lessening of process contamination, but does it really work?
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Should We Irradiate Our Foods?
by beauley, Jan 31, 2007
For a few decades now, the U.S. has been advocating and implementing irradiation of some of our foods, mainly ground beef, chicken and as of late, many of our fruits and vegetables. During much of this time period, public reaction has been predominantly against it and many consumer advocates hope to eventually topple our governments efforts.
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